Veggies

Sweet Potato Kale Hash

Sweet Potato Kale hash

Have you ever had one of those happy accidents in the kitchen where you found yourself refrigerator diving for dinner fixins and ended up throwing together whatever you could find simply because you were:

a/ hungry

b/ too tired/cranky/not feelin it, to actually go out to a restaurant or hit up the grocery store, which leads to:

c/ desperation

…and it ended up being so undoubtedly delightful that you actually went out of your way to make it again? Kinda cool when that happens, I gotta tell you. It is a rare phenomena around here to be sure…

Roasted Broccolini with Almond Pesto, topped with an egg!

Roasted Broccolini with Almond Pesto topped with an egg

Crispy-fied (not fried) roasted broccolini tossed with a garlicky, nutty rich, almond “pesto”, crowned with a perfectly runny over-medium egg. Go ahead and cut into it and that oozy, silky yolk is the foolproof foil for the sharpness of the pesto and the delicate green charred crunch of the broccolini. A perfect portion of creamy baked sweet potato serves as the delicious foundation, quietly but assuredly holding everybody together.

This sure works as dinner for ME…..but it didn’t start out that way.

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